11 Places in cologne for a delicious sunday brunch, with pleasure cologne

21 cafés where you can have a delicious breakfast

Brunch – the hybrid between breakfast and lunch – is made for everyone who can’t really decide on Sundays whether they want to start the day with breakfast or lunch. Sure, one or the other may find brunch decadent, skewered or old-fashioned and mock it as an all-you-can-eat flat rate for the commoner.

But we think: It can be nice to feed the hangover from the previous day with a lavish buffet. And such a culinary get-together with friends and family is fun anyway – especially if you don’t neglect the all-you-can-eat rule number 1: "Take only as much as you can."

© Jakubowski Breakfast on the Schäl Sick in Café Jakubowski

There are not really good breakfast cafes in Mülheim like sand by the sea. Nevertheless or precisely because of this, there is a shop that everyone in this part of Schäl Sick knows: Café Jakubowski. Over the years, the café in the old building on the corner between Mülheimer Freiheit and Buchheimer Straße has developed into a real institution. When it comes to breakfast, you get pretty much everything your heart desires, from sandwiches, eggs and porridge to cornflakes and pancakes. Brunch on Sundays and public holidays is also popular (10 a.m. – 2 p.m.).

  • Café Jakubowksi
  • Mülheimer Freiheit 54, 51063 Cologne
  • Monday – Friday: 9 am–0am, Saturday: 10 am–0am, Sunday: 10 am–7pm, Easter brunch: Good Friday, Easter Sunday and Monday: 10 am–2pm
  • Easter brunch: 15.50 euros
  • More info

© Megan Savoie | Unsplash brunch with waffle and crepes station at Herbrand’s

If you want to start the day with a delicious meal on Sundays, you will be offered a rich buffet at the Sunday brunch at Herbrand’s. There are various dips, cold cuts and egg dishes for bread rolls, bread and croissants. Allergy sufferers can even get gluten-free baked goods on request. Fruit salad, muesli and cornflakes are also available. From midday, the offer will then be supplemented by numerous warm dishes – from meat to fish to seasonal vegetarian and vegan dishes. Sweet tooths should head for the waffle and crepe station. The brunch costs just under 20 euros per person – you can feast for four hours and drinks such as filter coffee, tea and a glass of orange juice are included. Reservation is required.

  • Herbrand’s
  • Herbrandstrasse 21, 50825 Cologne
  • Sunday: from 10 a.m., Easter brunch: Easter Sunday and Monday: 10 a.m. – 2 p.m. including painting Easter eggs for children
  • Easter brunch: 23.50 euros, children 13 euros
  • More info

© Renata Fraga | Unsplash Sunday brunch with chocolate fountain in the Weissenburg

If you fancy brunch, you will also find it in the Agnesviertel – in the Weissenburg. For 18.50 euros per person you get a lot of goodies from rolls with cold cuts to muesli and egg dishes to salads and antipasti. As is normal for a proper brunch, warm dishes are of course also served. Fried roast beef, braised Boeuf Bourguignon, butter spaetzle, lasagna and soup, for example. And to top it all off, you can also dip fruit and waffles in the chocolate fountain. But you have to make a reservation beforehand – ideally early, because the brunch is booked up quickly.

  • White Castle
  • Weißenburgstrasse 66, 50670 Cologne
  • every first Sunday of the month from 10 a.m., Easter brunch: Easter Sunday: 10 a.m. – 3 p.m.
  • Easter brunch: 18.50 euros including hot drink
  • More info

© Louis Hansel | Unsplash Turkish brunch at Petek Pastanesi

Delicious brunch for under ten euros? This is possible at Petek Pastanesi in Kalk. The small all-yo-can-eat buffet includes both hot and cold Turkish delicacies such as Sigara Böreği (deep-fried puff pastry rolls). Even a Turkish tea is included in the price. Those with a sweet tooth can also buy all kinds of Turkish pastries from baklava to kuru pasta (Turkish biscuits) in the Petek.

  • Petek Pastanesi
  • Kalker Hauptstrasse 163, 51103 Cologne
  • 8 am-10pm daily
  • More info

© Nicola Dreksler Brunch at the table in Café Walter

Café Walter in Südstadt has a new manager – Miriam. You are in the right place here if you fancy brunch but don’t want to run to the buffet all the time. "The full program “is a brunch at the table, so to speak, and includes everything that Café Walter has to offer, just not in bulk. The good thing is that you can re-order what tastes particularly good or what you’d like to have a little more for – according to the motto "better re-order than throw away". The brunch always takes place on the first Sunday of the month.

  • Café Walter
  • An der Bottmühle 13, 50678 Cologne
  • Tuesday – Sunday: 10 a.m. – 8 p.m.
  • The full program: 12.50 euros
  • More info

© Unsplash Small but nice: Mediterranean brunch at noa

In Café Noa in the Belgian Quarter you can not only eat really delicious in the evening – you can also start the day with Mediterranean delicacies in the morning. Brunch time is on Sundays and public holidays – according to the motto: small but nice. The buffet is manageable, but tasty. Spreads, cold cuts and antipasti are available for bread and rolls. Small warm dishes such as tarte flambée, ravioli and risotto are also served. Everything for a fair price of 14 euros, drinks cost extra. Important: Reserve in advance, because the brunch here is very popular.

  • Noa
  • Maastrichter Str. 3, 50672 Cologne
  • Monday – Friday: 11.30am to midnight, Saturday: 10am to midnight, Sunday: 11am to midnight (brunch: 11am to 4pm), Easter brunch: Easter Sunday and Monday: from 11am
  • Easter brunch: 14 euros
  • More info

© Unsplash brunch seven days a week at Ecco

For those who like brunching, the Ecco in Südstadt is still one of the top addresses in Cologne. After all, there is a daily brunch – always from 10 a.m. to 3 p.m. The whole thing is particularly popular with vegans, because they can rely on the fact that a buffet page is always completely vegan. There are also many gluten-free dishes, hot dishes, salads, homemade bread, delicious desserts, dips and of course Cologne Rievkooche. On weekdays you pay 15 euros, from Friday to Sunday the brunch costs 19 euros per person. If you want to save, you can choose the speed brunch – it only costs 11 euros during the week and 15 euros at the weekend, but you can only eat for an hour. The good news for sun worshipers: you can also eat outside on the terrace.

  • Ecco
  • Kartäuserwall 7-11, 50678 Cologne
  • Monday to Sunday: 10 am to midnight, Easter brunch: Easter Sunday and Monday: 10 am to 3 pm
  • Easter brunch: 18.50 euros including a glass of orange juice
  • More info

© Jonathan Wiemers | Unsplash brunch and business lunch in the OSCAR in apropos

Speaking of which, the OSCAR is one of the upscale addresses in Cologne – you can easily pay 20 euros for the starter in the evening. If you can’t or don’t want to afford it, there are two ways to visit this exquisite restaurant: Sunday brunch or business lunch. Every Sunday you can eat your way through the brunch buffet in OSCAR from 10 a.m. to 3 p.m. for just under 25 euros. Salads, French patisserie, a fine selection of cheeses, sausages, salmon, antipasti, desserts, hot dishes and a live cooking station where egg dishes and waffles are prepared are waiting for you here. You can also save money at the business lunch, which is offered on weekdays from 12 noon to 3 p.m. There are then eight different, freshly prepared dishes on the menu, which cost between ten and 20 euros.

  • Speaking of OSCAR
  • Mittelstraße 12, 50672 Cologne
  • Monday to Thursday 10 am to 11 pm, Friday to Saturday 10 am to midnight, Easter brunch: Easter Sunday 11 am to 3 pm
  • Easter brunch: 29.90 euros, children: 19.90 euros, children under 3 years: free
  • More info

© Christin Otto Breakfast, Gözleme and P >

Simitzade is available twice in Cologne – in knick-knacks and in lime. If you fancy a Turkish breakfast, you will find it here. Because: For little money you get a varied buffet in the Simitzade – of course including Simit, the eponymous sesame rings. Those who prefer to order á la carte also have a large selection here. Whether homemade manti, milk rice, pide, omlettes or other egg specialties e.g. with sucuk or fresh vegetables – there is something for every taste. Our recommendation: Try the Gözleme – these are handmade, freshly baked dumplings with different fillings.

  • Simitzade Plus lime
  • Kalker Hauptstrasse 139, 51103 Cologne
  • Monday to Sunday: 7 a.m. to 8 p.m.
  • More info

© Bunte Burger Vegan Sunday brunch at Bunte Burger

Contrary to what the name might suggest, at Bunte Burger in Ehrenfeld there are not only burgers, but also brunch – every Sunday between 10 a.m. and 2 p.m. Vegans should feel like in seventh heaven here, because the entire buffet is vegan. The selection is also impressive: hot and cold dishes, various cereals, soups, salads, spreading cream and veggie cold cuts are offered here. The focus is always on seasonality and regionality. Great concept!

  • Colorful burgers
  • Hospeltstrasse 1, 50825 Cologne
  • Tuesday – Thursday: 5.30pm – 10.30pm, Friday: 12.30pm – 10.30pm, Saturday: 12.30pm – 11pm, Sunday: 10am – 10pm, Easter brunch: Easter Sunday: 10am – 2pm
  • Easter brunch: € 18.90 including coffee and tea, children up to 12 years: 50% discount, children up to 5 years: free
  • More info

© Christin Otto Generous portions at low prices in the Borsalino

Whether pasta, salad or casserole – in the Borsalino on Zülpicher Straße all dishes have one thing in common: the portions are huge and the prices are low. The extensive menu mainly includes German and Italian cuisine. Since people like to work here often with cream, the shop is not for the gourmet. But if you just want to eat well and cheaply, you’ve come to the right place. At lunchtime, selected pizzas and pasta are available for four euros. If you like it a little healthier, we can recommend the decorative salad with turkey breast strips and roasted onions – delicious and filling. There is also a large selection of cocktails that only cost four euros. The Borsalino has brunch time on Sundays and public holidays from 8 a.m. to 2 p.m. – then a large, colorful buffet with various delicacies from scrambled eggs, fruit salad and tiramisu to pasta, sushi and schnitzel is served.

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